A History of Excellence

For more than 110 years, the Calise family has been proudly baking and delivering the freshest, best-tasting bread and rolls in the region, earning the reputation of the highest quality speciality bakery in the Northeast. We pride ourselves on maintaining our founding values of quality, freshness and food safety that our loyal customers have come to know and expect.



Traditional Dough

Quality & Safety

Under the guidance of our dedicated Food Safety Department, Calise Bakery is committed to maintaining – and advancing – the highest standards of food safety, product quality, and hygiene. We are proud to be a BRC certified company, as well as certified nut-, dairy- and egg-free. Learn more about our commitment.

Where to Buy

Calise Bakery products are available in retailers across the Northeast and Mid-Atlantic. Visit our store locator page to find a store near you.